My next challenge starts today! No processed sugar (minimal fruit with low sugar), and daily exercise of at least 30 minutes. I’m also throwing in no booze, because my body treats it like sugar.
Why?
We just got back from the Big Island (1/2 work, 1/2 play), and we ate out for the majority of the time. Though some of the food was really good, none of it was organic, very little local, and not healthy. I need a major sugar detox. And, we didn’t exercise enough. Time to see how I feel after 21 days!
And it begins!
- April 1st – The first big change is no more sugar in my morning coffee. I usually add maple syrup. Now it’s only extra hemp milk. Did a nice hike in ‘Īao Valley. And finished the day with the biggest blast of sugar I’ve had in months. We ate at Duo and our friend Brad brought out the most delicious creme brulee ever. Couldn’t resist. Tomorrow!
- April 2nd – Even though I didn’t drink yesterday, I woke up with an ugly hangover from the sugar. No more. My back went out too. So, I’ve done a little cardio, some breathwork, and feel better. AN IMPORTANT NOTE FOR Q2: Ever since the fires on Maui, things have been really hard. If you have any connection to the people and land of our islands, you feel it. For those of us living here, it’s been intensely emotional. On top of the sorrow and anger comes financial hardship. We’ve been stressed and exhausted since last summer, and I’m finally feeling optimistic again. Q2 of 2024 is going to be a healthier, less stressful, more positive quarter. Things can’t keep going the way they’ve been. Seeing great friends at Easter helped reinforce this. We’ve been hibernating and working non-stop for way too long. Gotta enjoy life again and take care of ourselves and each other.
- April 3rd – Rower and lunges. No sugar!
- April 4th – Body weight circuit. Still no sugar! (cutting out sugar is the easy part.)
AND my back went out… Gonna have to extend the duration on this thing.
April 10th – Botched this one severely. My back is almost 100% again. I’ll have to redo this thing.
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